8.1 Planning, Assessment, and Management
1. The dental organization shall consider, prioritize, and identify significant risks to the facility. These considerations shall address methods to prevent and mitigate risks to the:
a) safety of all personnel, patients, and interested parties;
b) preservation of physical/life safety component;
c) maintenance of necessary resources including human, educational, infrastructure, and financial resources;
d) other operational and strategic risk.
2. The elements of 8.1.1. above shall define the establishment and required content of a risk register. This risk register shall be maintained as documented information and contain details of:
a) risk identification;
b) risk prioritization;
c) risk assessment (probability vs consequence);
d) risk reporting (documentation in the risk register);
e) risk mitigation and corrective actions if necessary;
f) investigation of adverse events;
g) management of related claims;
h) any requirements specified in 4.1.
NOTE 1 Risk register methodology is a process to define, record, analyze, and learn from incidents that impact the dental organization including but not limited to:
a) errors relating to adverse patient events including improper identification;
b) medication errors;
c) opiate associated mal occurrences;
d) low volume, high risk procedure;
e) other acute or long-term risk to patient focus, safety, or facility integrity as determined necessary;
f) grievance and other claims;
g) infection prevention and control issues as described in standard 14 h) errors or mal-occurences associated with moderate sedation.
3. The dental organization management shall review the results of risk management efforts in order to:
a) monitor and measure the results of changes and their outcomes to ensure and enhance desired results;
b) inform patients and or their families of adverse events or medical errors according to national law;
c) manage associated claims as required by this standard or national law;
d) prevent, or reduce, undesired outcomes;
e) achieve continual improvement;
f) promote customer satisfaction.
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